My daughter is becoming happier and happier to help me in the kitchen, especially when she gets to decide what we are making. Last month, my daughter requested that we make sugar cookies, because she really wanted to be able to decorate them with frosting and sprinkles. We had been so busy, that I really did not feel like making the cookies from scratch. So, I decided to try using Pamela's Baking and Pancake Mix.
I was pleasantly surprised with the way the cookies turned out. The dough was easy to roll out using the parchment paper. The dough held together well. My kids were able to transfer the pre-cooked cookies from our counter to the cookie sheet without them breaking. When cooked, the cookies were soft and chewy. The were sturdy enough to frost, but not too hard. We are definitely going to be making these again soon with our new Chanukah cookie cutters. Here is the recipe I used.
Gluten Free Sugar Cookie Recipe
1 cup butter (2 sticks), softened
2 cups sugar
2 teaspoons vanilla
2 3/4 cups Pamela's Baking and Pancake Mix
In a large mixing bowl, cream butter and sugar together. Add egg and vanilla extract and beat together. Add Pamela's Baking & Pancake Mix and beat until it forms into a dough. Wrap dough with plastic wrap and refrigerate for at least 30 minutes. (We left it in the fridge for 1 hour, because we had to pick up my son from school.)
When you are ready to make the cookies, preheat the oven to 350 degrees. Roll out the dough between two pieces of parchment paper until the dough is ~1/2-inch thick. Cut out whatever cookie shapes you like and place on a lightly greased cookie sheet. Leave space between the cookies, because they will spread. Bake for approximately 12-15 minutes. The edges should be light brown. Let cookies cool slightly and use spatula to remove from cookie sheet.
When the cookies are completely cooled, you can decorate the cookies any way you choose. I used a store bought vanilla frosting, because that is what my children requested. Then we decorated the cookies with colored and chocolate sprinkles. Here are a few samples of what we made.
I hope you enjoy making these cookies with the people you love. Enjoy!